Current Topics in Nutraceutical Research i - Europub

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Current Topics in Nutraceutical Research i

Print ISSN: 1540-7535

Electronic ISSN: 2641-452X

Basic Info

Country: united states
Date added to EuroPub 2025/Jan/30

Subject & More

LCC Subject Category: Food Science and Technology

Publisher's keywords:

Language of fulltext:
Time from submission to publication: Weeks

Publication Charges

Article Processing Charges (APCs): No
Submission charges: No
Waiver policy for charges? No

Open access & licensing

Type of License:
Open Access Statement: No
Year open access content began: 2003
Does the author retain unrestricted copyright? False
Does the author retain publishing rights? False

Best practice polices

Permanent article identifier:
Content digitally archived in:
Deposit policy registered in:

Impact Factor

Effect of Vitamin D on Thyroid Function Among Diabetic Patients

Journal title: Current Topics in Nutraceutical Research i

Authors: Saif Aboud M. Alqahtani

Subject(s): Food Science and Technology

Magnolol plays a protective role in the kidney of rats with diabetic nephropathy

Journal title: Current Topics in Nutraceutical Research i

Authors: Meihua He, Chao Dong and Sha Xiang

Subject(s): Food Science and Technology

Continuing Nursing Based on Remote Health Service Platform Combined with Probiotics Reduces Proinflammatory Response, Enhances Medication Compliance, and Improves Quality of Life of Patients with Schizophrenia

Journal title: Current Topics in Nutraceutical Research i

Authors: Xiangxin Xu, Xiaoshuang Wang and Xiaohui Ji

Subject(s): Food Science and Technology

Nourishing The Brain: The Relationship Between Diet and Cognitive Function

Journal title: Current Topics in Nutraceutical Research i

Authors: Sungjin Eun, Minho Kang, Jin Woo Kim and Sunhye Lee

Subject(s): Food Science and Technology