Journal of Food Quality

Print ISSN: 0146-9428

Electronic ISSN: 1745-4557

Basic Info

  • Publisher: Hindawi Publishing Corporation
  • Country: egypt
  • Date added to EuroPub 2017/Oct/31

Subject & More

LCC Subject Category: Food Science and Technology, Nutrition and Metabolism, Health and Wellness

Publisher's keywords: Food Quality, Nutritionists, Food Producers, Public Health

  • Language of fulltext: english
  • Time from submission to publication: 16 Weeks

Publication Charges

  • Article Processing Charges (APCs): Yes, 1750 USD
  • Submission charges: No
  • Waiver policy for charges? Yes

Open access & licensing

  • Type of License: CC BY
  • Open Access Statement: Yes
  • Year open access content began: 2017
  • Does the author retain unrestricted copyright? True
  • Does the author retain publishing rights? True

Best practice polices

  • Permanent article identifier: DOI
  • Content digitally archived in: LOCKSS, Portico
  • Deposit policy registered in: Sherpa/Romeo

Impact Factor