• Publisher: Slovak University of Agriculture
• Country: slovakia
• Date added to EuroPub 2017/Sep/20

LCC Subject Category: Biotechnology, Food Science and Technology, Microbiology, Science Education

Publisher's keywords: Chemical Technology, Biotechnology, Food Sciences, Microbiology

• Language of fulltext: english
• Time from submission to publication: 8 Weeks

• Article Processing Charges (APCs): No
• Submission charges: No
• Waiver policy for charges? No

• Type of License: CC BY
• Open Access Statement: Yes
• Year open access content began: 2011
• Does the author retain unrestricted copyright? False
• Does the author retain publishing rights? False

• Permanent article identifier: DOI
• Content digitally archived in: Nopolicy
• Deposit policy registered in: Sherpa/Romeo