Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research)

Print ISSN: 0125-9717

Electronic ISSN: 2338-8358

Basic Info

  • Publisher: Kementerian Kesehatan, Badan Penelitian dan Pengembangan Kesehatan, Pusat Teknologi Terapan Kesehatan dan Epidemiologi Klinik
  • Country: indonesia
  • Date added to EuroPub 2018/Sep/04

Subject & More

LCC Subject Category: Food Science and Technology, Nutrition and Metabolism

Publisher's keywords: Nutrition, Foods

  • Language of fulltext: indonesian
  • Time from submission to publication: 6 Weeks

Publication Charges

  • Article Processing Charges (APCs): No
  • Submission charges: No
  • Waiver policy for charges? No

Open access & licensing

  • Type of License: CC BY-NC-SA
  • Open Access Statement: Yes
  • Year open access content began: 1971
  • Does the author retain unrestricted copyright? True
  • Does the author retain publishing rights? True

Best practice polices

  • Permanent article identifier: DOI
  • Content digitally archived in: LOCKSS
  • Deposit policy registered in: None

Impact Factor