Chlorogenic Acid Profiles and Antioxidant Potentials of 17 Sweet Potato Varieties Cultivated in Korea: Impact of Extraction Condition and Classification by Hierarchical Clustering Analysis Journal title: Journal of Food Chemistry and Nanotechnology Authors: Ji Su Park, Ja Won Woo, Gyu-Hwan Choi, Dong-Seong Choi, Mun Yhung Jung Subject(s):
Neuroprotective Effect of Chlorogenic Acids against Alzheimer’s Disease Journal title: International Journal of Food Science, Nutrition and Dietetics (IJFS) Authors: Elfi Anggreani Subject(s):
Polyphenols in Polycystic Ovary Syndrome: A Perspective Journal title: International Journal of Food, Nutrition and Dietetics Authors: E. Lakshmi Subject(s):
