Status of Coffee Leaf Rust Resistance on Kenyan Commercial Resistant Cultivars Journal title: Microbiology Research Journal International Authors: S. G. Ligabo, E. K. Gichuru, O. Kiplagat, B. M. Gichimu Subject(s):
DEVELOPMENT OF THE TECHNOLOGY OF COFFEE BEVERAGES WITH NEW STRUCTURAL PROPERTIES Journal title: Прогресивні техніка та технології харчових виробництв ресторанного господарства і торгівлі Authors: Белла Ботштейн, Ніна Чорна Subject(s):
The study of risk factors associated with dyspepsia Journal title: International Journal of Biomedical and Advance Research Authors: Abhyudaya Verma, Deepika Verma, Pooja Bansal, Akhil Bansal Subject(s):
Case Study on Management of Madhumeha by I-Coffee Journal title: International Journal of Science and Healthcare Research Authors: Dr. Seema Narayan Paikrao Subject(s):
Comparative phytochemical analysis of Coffea benghalensis Roxb Ex Schult, Coffea arabica L. and Coffea liberica Hiern Journal title: Asian Pacific Journal of Tropical Medicine Authors: Nóra Papp Subject(s):
Isolation and quantitative estimation of caffeine content in different brands of coffee and tea leaves Journal title: Scholars Academic Journal of Biosciences Authors: Mohammad Musallem Al Rasbi, Shah Alam Khan Subject(s):
Phenotypic variation in F1 population of inter-varietal crosses of Coffea arabica L. Journal title: Scholars Academic Journal of Biosciences Authors: Anil Kumar, S. Ganesh, M.K. Mishra, V.S. Amaravenmathy, T.N. Gopinanthan Subject(s):
Determination of Ochratoxin A in Yemeni Green Coffee Journal title: Scholars Academic Journal of Biosciences Authors: Qais Abdullah Nogaim, P. Mangala Gowri Subject(s):
Molecular profiling of selected semi- dwarf genotypes of Coffee (Coffea arabica L.) using Sequence Related Amplified Polymorphism (SRAP) markers Journal title: Scholars Academic Journal of Biosciences Authors: K. L. Hemavathi, Jeena Devasia, Divya K. Das, M. K. Mishra, N. S. Prakash Subject(s):
Analysis of factors influencing the occurrence of fungal contamination of coffee cherries during post-harvest treatment in CÔTE D’IVOIRE Journal title: Scholars Academic Journal of Biosciences Authors: Louis BAN KOFFI, Honoré G. OUATTARA, Mireille W.A. ALLOUE-BORAUD, Jean ., Gnopo NEMLIN, Patrice KOUA... Subject(s):
Qualitative evaluation of five popular marketed brands of coffee available in Bangladesh Journal title: Scholars Academic Journal of Biosciences Authors: K. M. Mesbaul Alam, C. Rashid, R. Ahmed, M. S. Uddin, M. A. M. Chowdhury Subject(s):
MEASUREMENT OF SALIVA FLOW RATE AND MIRNA-132 EXPRESSION IN RELATION TO THE HISTOLOGICAL STRUCTURE OF SUBMANDIBULAR SALIVARY GLAND FOLLOWING ADMINISTRATION OF ANTIOBESITY AGENTS (AN ANIMAL STUDY). Journal title: International Journal of Advanced Research (IJAR) Authors: Rehab A. Abdel Moneim, Mona El Deeb. Subject(s):
The Influence of Instant Coffee on the Survival Rate of Lactobacillus Acidophilus, Bifidobacterium Bifidum, Escherichia Coli and Staphylococcus Aureus Journal title: International Journal of Health Sciences and Research Authors: Márcia Aparecida Caires Ribeiro Subject(s):
Feasibility Study of Coffee Monoculture Farming and Jackfruit Intercropping In Emera District of East Timor Journal title: Scholars Journal of Agriculture and Veterinary Sciences Authors: Tomas dos Santos, Djoko Koestiono, A. Wahib Muhaimin Subject(s):
The Impact of Sanctions on Rhodesia’s Coffee Industry: 1965 – 1980 Journal title: Scholars Journal of Economics, Business and Management Authors: Takesure Taringana Subject(s):
