Influence of Various Nitrogen Sources on Biomass and Lipid Production by Chlorella vulgaris Journal title: Biotechnology Journal International Authors: O. K. Agwa, G. O. Abu Subject(s):
Estimating lipids for bioprospecting: A case study with Deepor beel algae Journal title: Annals of Plant Sciences Authors: Hunmily Teronpi, Partha Pratim Baruah Subject(s):
Pre-harvest Modulation of N-3 Long-chain Polyunsaturated Fatty Acids in Rainbow Trout Meat for Human Consumption Journal title: Journal of Food Processing & Technology Authors: Yoshinaga H, Ushio H, Haga Y, Satoh S Subject(s):
Tocopherols and Fatty Acid Profile in Baru Nuts (Dipteryx Alata Vog.), Raw and Roasted: Important Sources in Nature that Can Prevent Diseases Journal title: Food Science & Nutrition Technology Authors: Lemos MRB*, Zambiazi RC, de Almeida EMS and de Alencar ER Subject(s): Nutrition and Metabolism, Food Science & Technology
