A Comparative Study on Microbiological and Physico-chemical Properties of Three Local Alcoholic Beverages Produced and Consumed in Mombasa County, Kenya Journal title: Microbiology Research Journal International Authors: E. W. Mwakio, M. L. Chimbevo, J. B. Malala, H. Makonde, J. M. Kahindo, M. M. Awadh Subject(s):