New coating material for producing virgin coconut oil (VCO) microcapsules Journal title: Food Research Authors: Amin Z.A., S.P. Koh, N.S.A. Hamid, C.P. Tan, K. Long Subject(s): Agricultural Science, Nutrition and Metabolism, Food Science & Technology
Viability of microencapsulated Lactobacillus casei in synbiotic mayonnaise Journal title: Food Research Authors: M.D. Lieu, T.K.T. Dang, T.H. Nguyen Subject(s): Agricultural Science, Nutrition and Metabolism, Food Science & Technology
Influence Of pH And Temperature On The Activities Of AlphaAmylase In Maltodextrin Production From Breadfruit Starch Journal title: International Journal of Engineering and Science Invention Authors: G.I. Pele, M. K. Bolade, V. N. Enujiugha, D. M. Sanni, A. O. Ogunsua Subject(s):
Effect of maltodextrin concentration and slurry temperature on pineapple powder using ultrasonic spray dryer Journal title: Food Research Authors: N. Sukri, S.A. Hashib, N.A. Rahman, Hasfalina C.M., Abdulsalam M. Subject(s): Agricultural Science, Nutrition and Metabolism, Food Science & Technology
OPTIMIZATION AND EVALUATION OF CHLORPHENIRAMINE MALEATE ORAL STRIP FOR PEDIATRIC USE Journal title: Asian Journal of Pharamceutical and Clinical Research Authors: Sura Zuhair Mahmood, Hiba Sabah Sabry, Nora Zawar Yousif, Zeina D Salman Subject(s):