Microscopic and Physicochemical Evaluation of Lagerstroemia lanceolata Wall Leaves Journal title: Scholars Academic Journal of Pharmacy Authors: Shubangi W. Jadhav, R. B. Jadhav, Srinivas Rao Subject(s):
A Clinical Guide to the Problem of Hiding Oral Psychotropic Drugs by Psychiatric Patients Journal title: Iranian Journal of Psychiatry and Clinical Psychology Authors: Narjes Hendouei, Mehran Zarghami, Fatemeh Saghafi, Mahdis Amirifar, Monireh Maham, Ali Farmoudeh Subject(s):
Phycoremediation of Textile Industry Effluent by Cyanobacteria (Nostoc muscorum and Anabaena variabilis) Journal title: Bioresearch Communications Authors: Subject(s): Biological Sciences
Comparative study of soil properties and vegetation at various open dump and non-dumpsites in the Bengaluru city of Karnataka, India Journal title: Journal of Applied and Natural Science Authors: Johny Joseph, Jayaram Reddy, D Sayantan Subject(s):
Biophysical Characterization of Palm Oil Mill Effluent from Adapalm, Imo State Nigeria Journal title: Journal of Environmental Studies Authors: Enyoh CE Subject(s):
A COMPARISON ON PHYTOCHEMICAL AND PHYSICOCHEMICAL EVALUATION OF STEM PART OF PLANTS KALANCHOE PINNATUM AND KALANCHOE CRENATA (ADREWS) HAW Journal title: Journal of Biomedical and Pharmaceutical Research Authors: Manisha Bhatti Subject(s):
WATER QUALITY OF THE KEBIR WATERSHED, NORTHEAST OF ALGERIA Journal title: Journal CleanWAS Authors: Amina Amamra, Kamel Khanchoul Subject(s):
Influence of starter culture on the physicochemical properties of rice bran sourdough and physical quality of sourdough bread Journal title: Food Research Authors: Hanis-Syazwani, M., I.F. Bolarinwa, O. Lasekan, Kharidah Muhammad Subject(s): Agricultural Science, Nutrition and Metabolism, Food Science & Technology
Quality improvement of traditional rice liquor (srasor) processing in Takeo Province, Cambodia Journal title: Food Research Authors: Chay Chim, E.I. Dizon, F.B. Elegado, C. Norng, W.A. Hurtada, L.C. Raymundo Subject(s): Agricultural Science, Nutrition and Metabolism, Food Science & Technology
Physicochemical characterization of jack bean (Canavalia ensiformis) tempeh Journal title: Food Research Authors: N. Andriati, S. Anggrahini, W. Setyaningsih, I. Sofiana, D.A. Pusparasi, F. Mossberg Subject(s): Agricultural Science, Nutrition and Metabolism, Food Science & Technology
Physicochemical and sensory analysis of instant cereal beverage incorporated with corncob powder Journal title: Food Research Authors: C.M. Lee, Y.L. Chan, T.K. Tang, C.P. Tan, O.M. Lai Subject(s): Agricultural Science, Nutrition and Metabolism, Food Science & Technology
Identification of Luwak coffee volatile compounds with gas chromatography-mass spectrometry (GC-MS) method Journal title: Food Research Authors: Ifmalinda Ifmalinda, S.S. Imas, M. Mimin, N. Sarifah Subject(s): Agricultural Science, Nutrition and Metabolism, Food Science & Technology
The effect of fermentation period on physicochemical properties of Lactobacillus casei fermented sweet corn meal (Zea may saccharate Sturt) Journal title: Food Research Authors: M.A. Anasiru, L. Ntau, M.F. Sumual, J. Assa, R. Labatjo Subject(s): Agricultural Science, Nutrition and Metabolism, Food Science & Technology
The Impact of Physicochemical Characteristics on Therapeutic Efficacy of Anticancer Nanomaterials: A Review Journal title: International Journal of Pharmaceutical Sciences and Drug Research Authors: Mensura Sied Filli, Ahmed Abdalla Ibrahim, Md Aquib, Abdul Baset Abbas, Arwa Morshed, Kofi Oti Boaky... Subject(s):
Quantitative structure activity relationship: A tool for new drug design Journal title: World Journal of Pharmaceutical Sciences Authors: Shailesh G. Jawarkar Subject(s):