Anthropometric study on the role of yogurt fermented with Lactobacillus bulgaricus and Bifidobacterium animalis subsp. lactis in the prevention and treatment of obesity and related diseases Journal title: Anthropological Researches and Studies Authors: Svetoslav Handjiev, Aneliya Kuzeva Subject(s):
Periodontal Health and Probiotics: A Review Journal title: Indian Journal of Dental Education Authors: Archana Bhatia Subject(s):
ADVANCED ROLES OF PROBIOTIC BACTERIA IN FERMENTED FOODS FOR THEIR HEALTH RELATED EFFECTS ON HUMANS Journal title: European Journal of Pharmaceutical and Medical Research Authors: Dr. Sikander Ali Subject(s):
ROLE OF PROBIOTICS IN MANAGEMENT OF NEONATAL JAUNDICE Journal title: World Journal of Pharmaceutical and Medical Research Authors: Dr. Khadija Khan Subject(s):
