Pharmacotherapy of COVID-19 Journal title: Advances in Clinical Toxicology Authors: Bairy LK* and Bhat R Subject(s): Toxicology
Behavior of physical, chemical, and microbiological attributes in ketchup during storage Journal title: Journal of Food Science and Gastronomy Authors: Olga González, Rosa E. Sánchez, Yenisé Elledías Subject(s): Chemistry, Biochemistry, Food Science and Technology, Materials Science, Coatings & Films, Nutrition & Dietetics
Acute oral toxicity assessment of ethanolic extract of Cassia auriculata linn whole plant in Albino mice Journal title: International Journal of Current Science Research and Review Authors: Dr. V. Jenila Jose Jancy, S. Shervinjose, Dr. V. Shankaranth, Subject(s): Agricultural Science, Plant Sciences, Economic Development, Technological Change and Growth, Medical Education , Business, Commercial, Consumer and Financial Law, Mathematical Modelling and Industrial Mathematics, Philosophy of the Social Sciences, Humanities, Multidisciplinary, Psychology, Multidisciplinary, Engineering, Multidisciplinary, Materials Science, Multidisciplinary
