Peculiarities of mental and behavioral disorders due to use of designer drugs among young population and problems of early diagnostics (literature review). Journal title: Медичні перспективи Authors: I.D. Spirina, S.V. Rokutov, E.S. Fedenko, A.V. Shornikov, O.E. Holopchenko Subject(s):
In vitro bioactivity and phytochemical screening of selected spices used in Mauritian foods Journal title: Asian Pacific Journal of Tropical Disease Authors: Subject(s):
Nutrients and Microbial Evaluations of Ginger Pre-treated Smoke-dried African Lungfish (Protopterus annectens Owen, 1883) Journal title: Biotechnology Journal International Authors: L. A. Agbabiaka, B. C. Umeh, O. A. Kuforiji, A. O. Atanda Subject(s):
Advance Technology for Spices Grinding- A Review Journal title: International Journal of Agricultural Science and Research (IJASR) Authors: N. Harish, K. Anil Kumar, D. Srinivas, Sivala Kumar Subject(s):
Heavy metals hazards from Nigerian spices Journal title: Roczniki Państwowego Zakładu Higieny Authors: R.N. Asomugha, N.A. Udowelle, S.J. Offor, C.J. Njoku, I.V. Ofoma, C.C. Chukwuogor, O.E. Orisakwe Subject(s):
Black Pepper: The Real Black Gold in Modern Life Journal title: International Journal of Applied and Natural Sciences Authors: GURINDERDEEP SINGH Subject(s):
NISAN KUNO DI JAILOLO: BUKTI PERKEMBANGAN ISLAM ABAD KE-18 DI MALUKU UTARA Journal title: Berkala Arkeologi Authors: Laila Abdul Jalil Subject(s):
SPICE ROUTE: LOGISTIC JOURNEY OF SPICES IN RETAIL SUPPLY CHAIN PERSPECTIVE Journal title: UTMS Journal of Economics Authors: Paulrajan Rajkumar Subject(s):
Studies on development and storage stability of dehydrated pumpkin based instant soup mix Journal title: Journal of Applied and Natural Science Authors: Anju K. Dhiman, Negi Vidiya, Attri Surekha, Ramachandran Preethi Subject(s):
Optimization of important production factors of a non-alcoholic beverage from roselle calyx, sorghum stem sheath and local spices Journal title: Food Research Authors: B.R. Adekanye, O.A. Arinkoola, A.O. Abioye, B.I.O. Ade-Omowaye Subject(s): Agricultural Science, Nutrition and Metabolism, Food Science & Technology
Effect of Different Spices on Enzymatic Browning of Banana Pseudostem Juice Journal title: Journal of Scientific Research and Reports Authors: R. Chandrakala, Promita Gundev, Lochan Singh Subject(s):
Estimation of Naturl Radioactivity Levels in Some Food Spices Commonly Used in Nigeria and Its Radiological Risks Journal title: Journal of Scientific Research and Reports Authors: C. P. Ononugbo, G. O. Avwiri, S. O. Ikhuiwu Subject(s):
Antioxidant properties of selected culinary spices Journal title: Herba Polonica Authors: Marta Słowianek, Joanna Leszczyńska Subject(s):
Ethnobotanical studies of spice and condiment plants used by some communitiesof Assam Journal title: International Journal of Advances in Scientific Research Authors: P. Bharali, C. L. Sharma, B. Singh, M. Sharma Subject(s):
