Circulating Oxidized Low Density Lipoprotein and Non-High Density Lipoprotein Cholesterol Concentrations in Metabolic Syndrome Egyptian Women Before and After Specific Nutritional Therapy Journal title: Macedonian Journal of Medical Sciences (MJMS) Authors: Maha I. A. Moaty| National Research Center - Food Science and Nutrition, Cairo, Egypt, Salwa M. El S... Subject(s): Epidemiology, Physiology
Physicochemical Properties of Spicy Lactic Fermented Tigernut-milk Drink Monitored during Ambient and Refrigeration Temperature Storage Journal title: Microbiology Research Journal International Authors: N Maduka Subject(s):
Molecular Characterization of Non-lactic Bacteria in Lactic Fermented Tigernut-milk Drink and Effect of Ambient and Refrigeration Temperature Storage on Sensory Properties of the Drink Spiced with Ginger and Garlic Journal title: Microbiology Research Journal International Authors: N. Maduka Subject(s):
Effect of Storage Temperature on the Nutritional Compositions of Lactic Acid Bacteria Fermented Spicy Tigernut- Milk Drink Journal title: International Journal of Biochemistry Research & Review Authors: N. Maduka, F. S. Ire Subject(s): Chemistry, Biochemistry
Sensory and Microbiological Quality Attributes of Laboratory Produced Tigernut Milk during Ambient Storage Journal title: Journal of Advances in Biology & Biotechnology Authors: O. Akoma, S. Danfulani, A. O. Akoma1, M. E. Albert Subject(s):
CYPERUS ESCULENTUS: PHYSICAL PROPERTIES OF TUBERS AND MICROBIOLOGICAL CHANGES DURING NATURAL FERMENTATION IN NIGERIA Journal title: Food and Environment Safety Authors: Olayinka O. ELUTADE, Olubukola M. OYAWOYE, Ediga B. AGBO Subject(s):
EFFECT OF ADDITION OF TIGERNUT AND DEFATTED SESAME FLOURS ON THE NUTRITIONAL COMPOSITION AND SENSORY QUALITY OF THE WHEAT BASED BREAD Journal title: Annals. Food Science and Technology Authors: Subject(s):
Effects of Natural Sweeteners on the Nutrient Composition and Organoleptic Attributes of Tigernut-Coconut Drinks Journal title: International Journal of Home Economics, Hospitality and Allied Research Authors: Ukamaka G. Okwume, Francisca N. Onyeka Subject(s): Education, Social Sciences, Agricultural Science
