Comparative study to evaluate in vivo and in vitro antioxidant potential of processed and unprocessed Curcuma logna L. using Allxon induced diabetic rats Journal title: International Journal of Life Science Authors: VM Parashare, S Nikam, VS Nade, Shishir Pande Subject(s):
Comparative study to evaluate in vivo and in vitro antioxidant potential of processed and unprocessed Curcuma logna L. using Allxon induced diabetic rats Journal title: International Journal of Life Science Authors: VM Parashare, S Nikam, VS Nade, Shishir Pande Subject(s):