ACCEPTABILITY AND GLYCEMIC RESPONSE EVALUATION OF CEREAL-LEGUME BASED TRADITIONAL SWEET PREPARATION INCORPORATED WITH ASHWAGANDHA (WITHANIA SOMNIFERA) FOR SUITABILITY IN DIABETES Journal title: IJSR-International Journal Of Scientific Research Authors: Dr. Priyanka Chakravarty, Dr. Pratima Awasthi Subject(s):
ACCEPTABILITY AND GLYCEMIC RESPONSE EVALUATION OF CEREAL-LEGUME BASED TRADITIONAL SWEET PREPARATION INCORPORATED WITH ASHWAGANDHA (WITHANIA SOMNIFERA) FOR SUITABILITY IN DIABETES Journal title: IJAR-Indian Journal of Applied Research Authors: Dr. Priyanka Chakravarty, Dr. Pratima Awasthi Subject(s):
