Effect of temperature and PH on activity of purified cellulase obtained from Aspergillus flavus Journal title: Scientific Journal of Biological Sciences Authors: I.F. Okonkwo| Department of Agricultural and Bioresources Engineering, Nnamdi Azikiwe University, PM... Subject(s): Biological Sciences, Biochemistry, Bioinformatics, Biotechnology, Genetics, Marine Biology, Microbiology, Plant Sciences, Ecology