Chocolate as a product for functional nutrition Journal title: Вестник МГТУ Authors: D. E. Bykov, N. V. Makarova, D. F. Valiulina Subject(s):
Features of the preservation of vitamins in chocolate Journal title: Вестник МГТУ Authors: N. B. Kondratev, N. V. Linovskaya, F. I. Parashina, O. S Rudenko, T. V. Savenkova Subject(s):
Isolation and characterization of Lactobacillus spp. from curd and its pharmacological application in probiotic chocolate.
USG versus Histopathological Diagnosis of Ovarian Masses at Tertiary Care Center Journal title: Indian Journal of Obstetrics and Gynecology Authors: Amruta Ahirrao Subject(s):
COMPARATIVE STUDY ON CONSUMER PREFERENCE TOWARDS NESTLÉ AND CADBURY CHOCOLATES IN CHENNAI CITY Journal title: GJRA-Global Journal For Research Analysis Authors: N. Vijay Anand, Dr. P. Thillai Rajan Subject(s):
Isolation of Haemophilus influenzae from Urine of an Elderly Male Patient with Carcinoma Bladder-An Under-recognised Pathogen? Journal title: Journal of Clinical and Diagnostic Research Authors: Ramya Raghavan, Jharna Mandal, Sreerag Kodakkattil Sreenivasan Subject(s):
Consumption of Tea and its Relation to Risk of Type 2 Diabetes mellitus Journal title: Asian Pacific Journal of Health Sciences Authors: Dr. Anil C Mathew Subject(s): Medicine, Health and Wellness
Thermal Characterization of Chocolate. The Polymorphism of Cocoa Butter Journal title: BULETINUL INSTITUTULUI POLITEHNIC DIN IASI, CHIMIE SI INGINERIE CHIMICA Authors: VICTORIA BEJENARI, LAURA MIHĂILĂ, ANDREEA-IOANA PRISACARIU, GEORGIANA TĂRĂBOANŢĂ, GABRIELA LISA Subject(s):
Effects of Chocolate Malt Drink Consumption Combined with Aerobic Dance Exercise on Blood Bone Metabolism Markers, Antioxidant Enzymes and Aerobic Capacity in Young Females Journal title: Sports and Exercise Medicine – Open Journal Authors: Foong Kiew Ooi Subject(s):
A Clinicopathological Study of Endometriosis with Special Reference to Endometriosis in Very Rare Locations Journal title: Indian Journal of Obstetrics and Gynecology Authors: Shruthi S. Andola Subject(s):
PRODUCTION OF DRAGÉES FROM EXTRUDED CORN: THE PRODUCT’S EFFECT ON GLUCOSE LEVEL IN BLOOD Journal title: Annals. Food Science and Technology Authors: Subject(s):
THE IMPACT OF CHOCOLATE BRAND IMAGE, SATISFACTION, AND VALUE ON BRAND LOYALTY Journal title: EMC Review: Časopis za ekonomiju i tržišne komunikacije Authors: Adis Puška,Ilija Stojanović Selma Berbić Subject(s):
A Study of the Effects of Packaging on the Increase of Sale of Foods Industry in Chocolate Journal title: International Journal of Advanced Studies in Humanities and Social Science Authors: Amir Baghestani Rad, Farokh Ghouchani, Ali Mohtashami Subject(s):
Chocolates: Jeopardies To kids? Journal title: International Journal of Pediatric Nursing Authors: Rajathi Sakthivel Subject(s):
