PHYSICOCHEMICAL AND SENSORY PROPERTIES OF PANCAKE ENRICHED WITH FREEZE DRIED DATE POMACE POWDER Journal title: Annals. Food Science and Technology Authors: Subject(s):
TOTAL PHENOLIC CONTENTS AND ANTIRADICAL ACTIVITIES OF POMACES AND THEIR INGREDIENTS OF TWO IRAQI DATE (Phoenix dactylifera L.) CULTIVARS Journal title: WORLD JOURNAL PHARMACY AND PHARMACEUTICAL SCIENCE Authors: Dr. Abdul-Lateef Molan Subject(s):
