Screening and quantification of dichlorodiphenyltrichloroethane (DDT) and Dichlorovos in selected dry fish species of Bangladesh by GC-ECD detector Journal title: International Journal of Scientific Research and Management Authors: S. Siddiquee Subject(s):
Microbiological, chemical and nutritional quality and safety of salted cured fishery products from traditional dry fish processing plants in the Sultanate of Oman Journal title: Food Research Authors: A. Aliya, P.S. Sudheesh, A.A. Nasser, A.K. Umkalthoum, A.E. Wafaa, A.Z. Medhdia, A.R. Waleed, A.M. M... Subject(s): Agricultural Science, Nutrition and Metabolism, Food Science & Technology
ARTICLES SAFETY OF DRIED FISH AND PLANT SEMI-PRODUCTS Journal title: Міжнародний науково-практичний журнал Товари і Ринки Authors: Dina FEDOROVA Subject(s):
Value Chain Analysis of Small Scale Dry Fish Species in Haor Area of Sunamganj District, Bangladesh Journal title: Journal of Economics, Management and Trade Authors: Md. Nur Mozahid, Jasim Uddin Ahmed, Maksuda Mannaf, Abdullah Al Zabir Subject(s):
INFLUENCE OF PLANT RAW МATERIAL ON MICROSTRUCTURE AND SENSOR PROPERTIES OF FISH AND PLANT SEMI-PRODUCTS Journal title: Вчені записки Таврійського національного університету імені В. І. Вернадського. Серія: Технічні науки Authors: Д.В. Федорова, Р.П. Романенко Subject(s):
Protagonist of Tamil Females in Processing and Marketing of Dry Fish in Coastal Villages of Jaffna, Sri Lanka Journal title: International Journal of Sales & Marketing Management Research and Development (IJSMMRD) Authors: Shivany. S Subject(s):
Damages of Dermestidae and Cleridae on smoked and dried Cyprinus carpio (Cyprinidae) and Clarias gariepinus (Clariidae) during storage Journal title: African Journal of Tropical Entomology Research Authors: Goma, Z. Department of Biological Science University of Maroua, P.O. Box. 46, Maroua, Cameroon ; V... Subject(s): Biological Sciences, Entomology, Environmental Conservation, Public, Environmental & Occupational Health, Agriculture, Multidisciplinary, Veterinary Sciences, Biodiversity Conservation