! ЗАСТОСУВАННЯ АЗОТНОГО ЖИВЛЕННЯ ДЛЯ ДРІЖДЖІВ ПРИ ВИРОБНИЦТВІ ЯБЛУЧНИЙ ВИНОМАТЕРІАЛІВ Journal title: Modern scientific researches Authors: Александр Литовченко, Ирина Гайдай Subject(s):
A Comparative Study of Bacterial and Fungal Flora in Glucose Fermentation Journal title: Engineering and Scientific International Journal Authors: Logesh C Subject(s): Engineering, Technology, Computer Science, Artificial Intelligence, Computer Science, Interdisciplinary Applications
Determination of Important Phenolic Compounds in Pakistani Brown Rice Varieties in Controlled, Germinated and Fermented Conditions by High Performance Liquid Chromatography Journal title: Progress in Chemical and Biochemical Research Authors: Amir Hayat, Taj Muhammad Jahangir, Muhammad Yar Khuhawar, Malik Alamgir, Razim Ali, Arslan Ali, Syed... Subject(s): Biology, Information Science & Library Science, Social Sciences, Interdisciplinary, Humanities, Multidisciplinary, Education & Educational Research, Physics, Multidisciplinary, Agriculture, Multidisciplinary, Education, Scientific Disciplines, Psychology, Educational, Education, Special
PRODUCTION OF MICROBIAL METABOLITES AND OPTIMIZATION OF KEY FACTORS INVOLVING THEIR HYPERPRODUCTION IN BATCH CULTURE (REVIEW) Journal title: European Journal of Pharmaceutical and Medical Research Authors: Dr. Sikander Ali Subject(s):
DIFFERENT TYPES OF INDUSTRIAL FERMENTORS AND THEIR ASSOCIATED OPERATIONS FOR THE MASS PRODUCTION OF METABOLITES Journal title: European Journal of Pharmaceutical and Medical Research Authors: Sikander Ali Subject(s):
PROCESS CONTROL AND MEDIUM FORMULATION FOR INDUSTRIAL FERMENTATION Journal title: European Journal of Pharmaceutical and Medical Research Authors: Shahbaz Tariq Subject(s):
Haematological Hoax, Hokum or Hobson’s Choice? Bechamp Versus the Rest of the World! Journal title: Peer Reviewed Journal of Forensic & Genetic Sciences Authors: Seun Ayoade Subject(s):
ETHANOL EXTRACT OF IRVINGIA GABONENSIS (BUSH MANGO) SEED INCREASES MICROBIAL LOAD IN THE COLON OF WISTAR RATS Journal title: European Journal of Pharmaceutical and Medical Research Authors: Augustine Lishilinimye Udefa Subject(s):
EVALUATION OF PHYSIOCHEMICAL STUDY OF KANJIKA Journal title: World Journal of Pharmaceutical and life sciences Authors: Anu Koul Subject(s):
EXPRESSION AND PRODUCTION OF ENZYME LACCASE FOR POTENTIAL INDUSTRIAL APPLICATIONS Journal title: World Journal of Pharmaceutical and life sciences Authors: Sikander Ali Subject(s):
ANTIMICROBIAL AND ANTIPROLIFERATIVE, PRO-APOPTOTIC ACTIONS OF KOMBUCHA FERMENTED SOLUTIONS AGAINST COLON AND HEPTAO CANCER CELL LINES Journal title: World Journal of Pharmaceutical and life sciences Authors: Dr. Soheir S. Abd el-salam Subject(s):
PRODUCTION AND CHARACTERIZATION OF AMYLASE FROM ASPERGILLUS NIGER Journal title: World Journal of Pharmaceutical and life sciences Authors: Dr. P. N. Rajarajan Subject(s):
The Screening of Folate Producing Lactic Acid Bacteria from Selected Fermented Traditional Foods and their Biochemical and Molecular Characterization Journal title: International Journal of Environment, Ecology, Family and Urban Studies (IJEEFUS) Authors: Baba Shamsuddin, Mohammed Mazharuddin Khan Subject(s):
Optimal mass production technology for sporulation of Verticillium lecanii and Trichoderma harzianum Journal title: JOURNAL OF ADVANCES IN AGRICULTURE Authors: Saba Hasan Subject(s):
Effect of inoculum source (Sheep or Goat) on in vitro gas production and rumen fermentation parameters of some fodder shrubs in northern Tunisia Journal title: JOURNAL OF ADVANCES IN AGRICULTURE Authors: H. Selmi, Z. Abdelwahed, A. Rouissi, M. Hanene, G. Tibaoui Subject(s):
