Determining the microelement composition of poppy seeds using solidphase spectrophotometry method Journal title: Восточно-Европейский журнал передовых технологий Authors: Elizaveta Kostenko, Elena Butenko, Maria Golubeva, Larisa Arseneva Subject(s):
Role of Nanotechnology in Food Sector Journal title: Bio-Science Research Bulletin Authors: Anju Rani Subject(s):
PUFF PASTRY ENRICHMENT WITH USEFUL NUTRIENTS Journal title: Молодий вчений Authors: V.F. Dotsenko, O.V. Arpul, I.V. Dochynets, O.O. Savchuk Subject(s):
Nutrition-Based Therapeutic Approaches for Solving Autistic Digestive Troubles Journal title: Advances in Food Technology and Nutritional Sciences - Open Journal Authors: Hary Razafindralambo Subject(s):
POTENTIAL DOMESTIC AND INDUSTRIAL UTILIZATIONS OF OKRA SEED: A REVIEW Journal title: Annals. Food Science and Technology Authors: Subject(s):
DEMOGRAPHICS AND FACTOR ASSOCIATED WITH FOOD SUPPLEMENTS USE AMONG YOGYAKARTA POPULATION Journal title: International Journal of Pharmacy and Pharmaceutical Sciences Authors: Rusyda Dyah Utari Aditya, Chairun Wiedyaningsih, Susi Ari Kristina Subject(s):
EVALUATION OF CONSUMER BEHAVIOUR ON THE FOOD SUPLEMENTS MARKET Journal title: Marketing Identity Authors: Kamila Veselá, Miroslava Navrátilová, Markéta Beranová Subject(s):
Acute and long term safety evaluation of Zincovit drop (Nutritional food supplement) in Wistar rats Journal title: GJRA-Global Journal For Research Analysis Authors: SHAKTA MANI SATYAM, LAXMINARAYANA BAIRY KURADY Subject(s):
Chromatographic analysis of 6-gingerol and 6-shogaol using TLC and HPLC methods Journal title: ScienceRise: Pharmaceutical Science Authors: Raimonda Jazokaite, Mindaugas Marksa, Augusta Zevzikoviene, Andrejus Zevzikovas Subject(s):
Knowledge and use of Nutritional Supplements among Hip-Hop Dancers Journal title: Sport Mont Authors: Dasa Prus, Miran Kondric, Vedran Hadzic, Petra Zaletel Subject(s):
USE OF NON-MEDICINAL HERBAL PRODUCTS OR OTHER METHODS IN DIABETIC PATIENTS Journal title: Kocatepe Medical Journal Authors: Uğur ERGÜN, Ahmet ÜRK, Ali KIRIK, Ayşe UYSAL, Mustafa EROĞLU Subject(s): Medicine
Possible algorithms for determining adverse reactions caused by food supplements in Romania Journal title: One Health & Risk Management Authors: Irina Mihaela MATRAN, Daniela Lucia MUNTEAN, Cristina NICULAS, Roxana Maria MARTIN-HADMAS, Monica TA... Subject(s): Biological Sciences, Medicine, Public Health and Community Medicine
TAKVİYE EDİCİ GIDALARIN ONAY İŞLEMLERİ VE DENETİMİ Journal title: Ankara Sosyal Bilimler Üniversitesi Hukuk Fakültesi Dergisi Authors: Sümeyye ŞİMŞEK Subject(s): Law
Covid 19 Pandemisi Sebebiyle Bağışıklık Sistemini Güçlendirme Amaçlı Tüketilen Propolis İçeren Takviye Edici Gıdaların Özellikleri ve Kullanımı Journal title: Anadolu Üniversitesi Mesleki Eğitim ve Uygulama Dergisi (ANAMEUD) Authors: Fatma Özenen, Göksel Arli Subject(s): Social Sciences
Nutritional Supplements in Brazil: Use, Regulation and Health Risks Journal title: Food Science & Nutrition Technology Authors: Mendes A* and Invernizzi N Subject(s): Nutrition and Metabolism, Food Science & Technology