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THE STATUS OF EATING AND DRINKING TRADITIONS OF ANATOLIAN AND KAZAN TATAR TURKS Journal title: The Journal of International Social Research Authors: Çiğdem Sabbağ Subject(s): Humanities, Social Sciences, Languages and Literature, Sociology
Frequency and Nutrient Content of Meals of the Mothers and the Birth Weight andGestational Age of the Baby Journal title: Journal of Krishna Institute of Medical Sciences University Authors: Avinash H. Salunkhe, Asha Pratinidhi, Jyoti A. Salunkhe, Satish V Kakade, Vaishali R. Mohite, Prabhu... Subject(s): Medicine, Research & Experimental
Improving Feed Intake and Digestibility of Rations for Male Bali Cattle Fattened with Common Practice Meals, in Timor, by the Addition of a Complete Diet Containing Moringa oleifera Powder Journal title: Journal of Applied Chemical Science Authors: Sukawaty Fattah, Yohanis Umbu Laiya Sobang, Frederic Dedy Samba Subject(s):
Review of the studies on nutrition in Polish preschool children. Part 2. Meals prepared at preschool Journal title: Roczniki Państwowego Zakładu Higieny Authors: S. Merkiel-Pawłowska, W. Chalcarz Subject(s):
Prevalence and Correlates of Family Meals among Families of 3rd Graders Journal title: Archives of Community Medicine and Public Health Authors: Davies Susan L, Harrington Kathleen F, Fontaine Kevin, Shewchuk M, Windle Michael, Franklin Frank A Subject(s):
The Nutrition Report 2012 Summary Journal title: European Journal of Nutrition & Food Safety Authors: Peter Stehle Subject(s):
Utilization of Dicalcium Phosphate and Different Bone Meals as Dietary Phosphorus Supplement in the Diets of Clarias gariepinus Fingerlings Journal title: Journal of Experimental Agriculture International Authors: I. A. Adebayo, G. H. Akinwumi Subject(s):
Haematology and Carcass Visual Appraisal of Broiler Chickens fed Supplemental Diets of Aspilia africana, Azadirachta indica and Centrosema pubescence Leaf Meals in Humid Tropical Nigeria Journal title: Journal of Experimental Agriculture International Authors: B. B. Okafor, G. A. Kalio, H. A. Manilla, O. N. Wariboko Subject(s):
Airlines Meals Service : LEGAL AND ENVIRONMENTAL ASPECTS. Journal title: International Journal of Business and Management Invention Authors: Gunardi ., Ariawan ., Martono K. Subject(s):
IN THE GASTRONOMIC TOURISM: HISTOR, THEORY AND CONTEMPORARU PRACTICE Journal title: Науковий вісник Херсонського державного університету. Серія «Географічні науки» Authors: І.К. Нестерчук Subject(s):
The assessment of the nutritional value of meals consumed by patients with recognized schizophrenia Journal title: Roczniki Państwowego Zakładu Higieny Authors: Ewa Stefańska, Agnieszka Wendołowicz, Magdalena Lech, Karolina Wilczyńska, Beata Konarzewska, Joanna... Subject(s):
Nutrition Information in Fast Food Chains: Perspective to Consumer Awareness and Purchase Decision Journal title: Journal Global Values A Peer Reviewed International Journal Authors: Dr. Pawan Kumar Patodiya, Surbhi Mathur Subject(s):
ASSESSMENT OF THE NUTRITIONAL BEHAVIOUR AMONG COLLEGE STUDENTS-A SURVEY Journal title: International Journal of Pharmacy and Pharmaceutical Sciences Authors: S. K. Shafiya Begum, Naga Swathi Sree Kavuri, Mohan Chand Uppalapati, Divya Polavarapu Subject(s):
A Scientific Exploration on Concept of Chronomedicine and Chronotherapy in Ayurveda Journal title: Journal of Natural Remedies Authors: Sonam Agrawal, Vandana Verma, Sangeeta Gehlot Subject(s):
