Evaluation of the sanitary quality of peanut butters from Mali: Identification and quantification of Aflatoxins and pathogens Journal title: Scientific Journal of Microbiology Authors: C. Keita| Laboratory of Research in Microbiology and Microbial Biotechnology, Faculty of Sciences an... Subject(s): Genetics, Immunology, Microbiology, Molecular Biology
Modeling content of peanut pastes of increased biological value. Journal title: Міжнародний науково-практичний журнал Товари і Ринки Authors: Antonina Dubinina, Svetlana Lenert, Olga Khomenko Subject(s):
Low Occurrence of Mycotoxins in Traditional Peanut Butter is Associated with Risk for Consumers Journal title: European Journal of Nutrition & Food Safety Authors: Zamblé Abel Boli, Lessoy Thierry Zoué, Marina Koussemon, Rose Koffi-Nevry Subject(s):
