Chitosan as a natural emulsifier in mayonnaise: stability and effects on product quality Journal title: Journal of Food Science and Gastronomy Authors: Alicia Casariego, Raúl Díaz Subject(s): Chemistry, Biochemistry, Food Science and Technology, Materials Science, Coatings & Films, Nutrition & Dietetics
Physical and chemical properties of chitosan salts obtained from common lobster chitin (Panulirus argus) Journal title: Journal of Food Science and Gastronomy Authors: Nilia de la Paz, Mirna Fernández, Jarol A. Hernández, Mario A. García Subject(s): Chemistry, Biochemistry, Food Science and Technology, Materials Science, Coatings & Films, Nutrition & Dietetics
Use of Cuban sardines in anchovy production: analysis of physicochemical and sensory factors Journal title: Journal of Food Science and Gastronomy Authors: Iván N. Chaple, Oscar Ros Subject(s): Chemistry, Biochemistry, Food Science and Technology, Materials Science, Coatings & Films, Nutrition & Dietetics
Studies on Strength Properties of RC Beam Column joint With Basalt Reinforcement Journal title: Engineering and Technology Journal Authors: Sujeet Patil , Dr.Rajendrakumar Harsoor, Subject(s): Engineering, Technology
Development and Application of Eco-Friendly Micro-Nano Filtrate Reducers and High-Performance Water-Based Drilling Fluids Journal title: Acadlore Transactions on Geosciences Authors: Liu Junyi, Xia Ye, Ma Juli Subject(s): Earth Sciences, Geosciences, Multidisciplinary
An Assessment on Water Quality (TDS, EC, ORP, and PH) of Selected Boreholes in Baraton Centre Journal title: Journal of Quality in Health Care & Economics (JQHE) Authors: Baraka A*, Ogweyo G, Njung’e I and E Abuto Subject(s): Health Care Sciences & Services
DEVELOPMENT OF A SORPTION-SPECTROSCOPIC METHOD FOR DETECTING COBALT (II) ION IN ENVIRONMENTAL OBJECTS USING IMMOBILIZED NITROZO R SALT REAGENT Journal title: International scientific journal Science and Innovation Authors: Davronova N.F., Smanova Z.A. Subject(s): Archaeology, Arts and Literature, Biological Sciences, Chemistry, Computer and Information Science, Economics, Education, Humanities, Law, Linguistics, Mathematics, Medicine, Philosophy, Physics, Psychology, Social Sciences, Architecture, Agricultural Science
Effectiveness of salt and ginger water soaking on pain scale in elderly people suffering from gout Journal title: Journal of Public Health and Development Authors: Syaiful Syaiful, Sukmawati Sukmawati, Sulaiman Lalu Subject(s): Public Health and Community Medicine
Geodiversity and Geoheritage Potential of Basalt Caves in Girimulyo Village, East Lampung, Indonesia: A Mixed-Method Assessment Approach Journal title: Global Review of Tourism and Social Sciences Authors: Bilal Al Farishi, Syifa Faranabila, Gilbert Prima, Zatalini Syadni Rahadian, Happy Christin Natalia,... Subject(s): Economics, Social Sciences, Finance and Financial Services, Human Resource Management, Management and Marketing, Business, Hospitality, Leisure, Sport & Tourism
Halophytes-Miracle Plants to Survive in Extreme Saline Environment Journal title: Open Access Journal of Agricultural Research Authors: Mann A*, Kumar N, Lata C, Kumar A and Kumar A Subject(s): Agricultural Science
Production of Ignigenic Salt in the Municipality of Ouidah in South Benin: Challenges, Limits and Impacts on Mangrove Journal title: Engineering and Technology Journal Authors: BAMISSO Rafiatou Subject(s): Engineering, Technology
Cultural Filiation and Affiliation in Salt and Saffron: A Study of Diasporic Identity Journal title: Qlantic Journal of Social Sciences and Humanities - QJSSH Authors: Usman Mahmood Muhammad Afzal Khan Janjua Fariha Anjum Subject(s): Humanities, Social Sciences
