ACID COMPOSITION FOR WASHING AND DISINFECTION OF MAILKNG MACHINES BY THE CIP-CLEANING PRINCIPLE
Journal Title: Вчені записки Таврійського національного університету імені В. І. Вернадського. Серія: Технічні науки - Year 2018, Vol 29, Issue 1
Abstract
The acidic composition for washing and disinfection of food processing equipment has been developed and presented. The proposed formulation of the mixture and the method of its preparation excludes the using of precursors, and also allows the use of acid solutions of permitted concentrations and tap water. The composition is recommended for the washing of the interior surfaces of milking machines, various containers and pipelines for the transport of milk, including the method of Clean In Place (CIP-cleaning) after treatment with alkaline solution. Due to its low cost, the proposed composition is available not only for large dairy enterprises, but also for small farms. In addition, the main advantages of the proposed remedy are the excellent quality of the washing and disinfection of the internal surfaces of the technological equipment of the dairy industry in a state of play in an automatic mode; safety when using; the absence of unpleasant odors; the possibility of using tap water; availability of raw materials and ease of preparation.
Authors and Affiliations
В. О. Онищенко, Д. О. Стороженко, Сененко Н. Б. Сененкоч, Н. В. Бунякіна
Keywords
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- EP ID EP577178
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