Acoustical Studies of Sucrose in Aqueous Medium and Non Aqueous Medium At 303.15 K
Journal Title: IOSR Journal of Applied Chemistry (IOSR-JAC) - Year 2019, Vol 12, Issue 1
Abstract
The density and acoustical properties such as ultrasonic velocity adiabatic compressibility (𝛽s), apparent molal volume (v), apparent molal compressibility (K), intermolecular free length (Lf), of sucrose in aqueous medium and non aqueous medium (5%,10% ethanol-water ) have been measured and from measured ultrasonic velocities (U) and densities () of the sucrose solutions of concentrations 0.1-0.9 M at 303.15 k. The changes in acoustical properties with enhancing percentage of ethanol have been employed to know the variation in molecular interactions between water, ethanol and sucrose and to understand the structure making and breaking property of sucrose in aqueous and non aqueous medium of different concentration.
Authors and Affiliations
Javed Khan, Madhuri Bhise
Keywords
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- EP ID EP444604
- DOI 10.9790/5736-1201013437.
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