Adaptive potential of soybean varieties in transition to organic farming

Journal Title: Наукові доповіді НУБіП України - Year 2018, Vol 3, Issue 3

Abstract

Purpose: To determine the adaptive potential of varieties soybean under conditions of transition to organic farming. Methods: field, laboratory, analytical, statistical. Results. The article deals of valuable features of seven soybean varieties Ukrainian breeding. The article is devoted of assessment impact segetal vegetation on soybean variety during transition to organic farming. In the article is shown adaptive potential of soybean varieties to changes in water regime and temperature regime. The article deals correlation between yield and morphological parameters soybean varieties. Conclusions. According to the results of research from seven varieties of soybean of Ukrainian selection, the best adaptive potential in conditions of organic farming was Mavka and Wilshanka. These varieties showed consistent performance during the observation period.

Authors and Affiliations

L. B. Plaksiuk, I. M. Horodyska, O. V. Tarasenko

Keywords

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  • EP ID EP357866
  • DOI -
  • Views 92
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How To Cite

L. B. Plaksiuk, I. M. Horodyska, O. V. Tarasenko (2018). Adaptive potential of soybean varieties in transition to organic farming. Наукові доповіді НУБіП України, 3(3), -. https://europub.co.uk/articles/-A-357866