AGRICULTURAL SERVICE CO-OPERATION AS AN ELEMENT OF COUNTRY’S FOOD SECURITY

Abstract

This article is devoted to the study of agricultural service co-operation, its influence on food security of a country. Modern state of national food security and basic strategic directions of its support are analyzed from the side of state. Explained a place of agricultural servicing co-operation in questions of country’s food security and rural territories development in Ukraine.

Authors and Affiliations

H. A. Torosian

Keywords

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  • EP ID EP224773
  • DOI -
  • Views 61
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How To Cite

H. A. Torosian (2016). AGRICULTURAL SERVICE CO-OPERATION AS AN ELEMENT OF COUNTRY’S FOOD SECURITY. Вісник Одеського національного університету. Економіка., 21(7), 43-47. https://europub.co.uk/articles/-A-224773