An Organic Engineering Breakthrough Technology to End Sugar the Global Challenge for the Benefit of Mankind

Journal Title: Indian Journal of Nutrition - Year 2017, Vol 4, Issue 4

Abstract

The world challenge facing humanity is connected to the fourth largest disaccharide carbohydrate sugar - cane and beet, which is the only preferred sweetener connected to our daily life. Fructose declared the white poison and responsible for human metabolic imbalance, which is the established fact through many hundreds of research from the year 1970. One more challenge connected to sugar being the high glycemic index food not suitable for the huge diabetic population around the world. The only choice to address “sugar the challenge” is to convert fructose molecule to aldehyde group make it digestive carbohydrate and convert glucose molecule to glucose pyranose enabling GI to less than 50. This breakthrough technology is the outcome of immense social responsibility to the field of life science.

Authors and Affiliations

Nanda Gopalan CK

Keywords

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  • EP ID EP333070
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How To Cite

Nanda Gopalan CK (2017). An Organic Engineering Breakthrough Technology to End Sugar the Global Challenge for the Benefit of Mankind. Indian Journal of Nutrition, 4(4), 1-5. https://europub.co.uk/articles/-A-333070