Anatomy of the cervix in farahani breed ewes and lambs
Journal Title: Scientific Journal of Animal Science - Year 2014, Vol 3, Issue 7
Abstract
The sheep cervix has numerous and divers rings that reduce lambing rates after artificial insemination in sheep. There is high diversity between sheep breeds in cervix structure. In this study we considered the anatomy and the biometrical properties of the sheep cervix in Farahani breed. For this purpose two series of reproductive tracts include to 24 lambs and 26 adult ewes were collected from Arak abattoir and were moved to the lab. A morphometric measurement of cervix (length, weight and diameter) for adult ewes was 54.8, 7.2 gr and 9.76(mm) and for lambs was 37.4, 3.31 gr and 7.72 (mm). There are significant different between adult ewes and lambs in these traits. In the lambs length, weight and diameter of cervix was affected by the morphology of the cervical external os whereas in adult ewes, length and diameter of cervix was not affected by the morphology of the cervical external os.
Authors and Affiliations
M. Khodaei Motlagh| Department of Animal Science, Faculty of Agriculture and Natural Resources, Arak University, Arak, - 38156-8-8349, Iran.
Gender disparities in livestock production and their implication for livestock productivity in Africa
Livestock is a dominant agricultural activity in Africa, which is generally considered a key asset for most rural livelihoods and food security. This discussion is a synthesis of counter productive gender disparities i...
Poverty alleviation and enhancing food security through promotion of urban agriculture in Zimbabwe
Zimbabwe is becoming increasingly urbanized, and with this accelerating process comes a host of socio-economic challenges. Rapid urbanization process has resulted in increase urban food insecurity and malnutrition, e...
Effects of grass and concentrate feed on growth performances of rumbi lamb and meat fat composition
This study aims to evaluate and compare the effect of grass and standard feed on lamb zoo technical parameters and meat fatty acid (FA) composition. 36 lambs of Rumbi breed were used in this trial, of which 24 lambs we...
Some major factors affecting carcass composition in goats
This review article looks at some major factors that influence carcass composition in goats. The resultant carcass composition of various animal species differs considerably depending on several environmental factors and...
Prevalence of Escherichia coli in milk and different milk products sold under market conditions at Lahore
Milk and milkproducts are an important part of our diet. Quality of food counts much forhuman health, especially in developing countries where proper hygienicfacilities are not practiced. In the present study 120 sampl...