ANTI-CORROSIVE PROPERTIES OF SILICA NANOPARTICLES AND RARE EARTH SEALING ON ANODIZED ALUMINUM.
Journal Title: International Journal of Advanced Research (IJAR) - Year 2018, Vol 6, Issue 3
Abstract
The present study is aimed at investigating the electrochemical characteristics of aluminum alloy due to the deposition of SiO2 nanoparticles by electrophoretic deposition (EPD) inside a porous anodic aluminum oxide film (AAO) followed by sealing using cerium conversion coating technique. Treated aluminum exhibits improved surface morphology and higher corrosion resistance when subjected to 3.5% NaCl as evidenced by lower corrosion current density and higher polarization resistance.
Authors and Affiliations
W. A. Hussein.
Keywords
Related Articles
- EP ID EP287877
- DOI 10.21474/IJAR01/6852
- Views 50
- Downloads 0
SOCIO-DEMOGRAPHIC DETERMINANTS ASSOCIATED WITH IRON DEFICIENCY ANEMIA IN MENSTRUATING ADOLESCENTS IN RURAL POPULATION.
Background: The objective of the study was to study the correlates of anaemia like Body Mass Index, number of bleeding days and menstrual pattern of anaemic menstruating adolescent girls. Methods: Out of the total 624 ad...
THE EFFECTS OF THE LINK WITH THE PUBLIC AND PRIVATE SECTOR IN COMPANIES INSTALLED IN A SCIENTIFIC AND TECHNICAL PARK OF SOUTH OF SONORA ON THE INCOME.
The regions increase their chances of success through joint efforts made with members of their environment, which is why they have had to group, interact and formalize trade agreements that allow them to enhance their pe...
A CORONARYSEPTICEMBOLISM: AN UNUSUAL COMPLICATION OF INFECTIVEENDOCARDITIS.
We report a case of a 60-year-old man with diagnostic of infectiveendocarditisinvolvingboth the aorticand the mitral valves.Empirictreatmentwithoxacillin and gentamicinwasstarted.Twodaysafteradmission, the patient sustai...
HANDHELD ELECTRONIC NOSE (HEN) FOR DETECTION OF OPTIMUM FERMENTATION TIME DURING TEA MANUFACTURE AND ASSESSMENT OF TEA QUALITY.
Fermentation is an important process in tea manufacturing cycle and proper fermentation of tea leaves determines the quality of made tea. Both over and under fermentation affects the quality of made tea. To understand th...
MEASURING E-LEARNING SUCCESS WITH THE EXTENSION OF TECHNOLOGY FACTOR IN DELONE & MCLEAN IS SUCCESS MODEL.
This paper aimed to provide a framework to find the effects of success factors on the e-learning system success. The success factors like system factors and technology factors with the mediating effect of user-satisfacti...