Assessing the Resistance of Three Tomato Varieties to Bacterial Wilt and Stem Rot

Journal Title: Journal of Experimental Agriculture International - Year 2016, Vol 11, Issue 3

Abstract

The aim of this study was to compare the level of resistance of two new hybrids (F1 Nadira and F1 Jaguar) with the popularly known variety Rio Grande against Pseudomonas solanacearum (causal agent of bacterial wilt) and Erwinia carotovora (responsible of stem rot) under natural conditions. A randomized sample block design containing three treatments (F1 Nadira, F1 Jaguar and Rio Grande) with three repetitions was used. The research took place in Obala subdivision and in University of Yaounde 1, Faculty of Science, Department of Plant Biology, laboratory of Phytopathology and Microbiology in Cameroon during the 2010-2011 growing seasons. The resistance of each variety to the two bacterial diseases was assessed by determining incidence and severity of the diseases. Bacterial symptoms on tomato were identified by visual diagnostic. The incidence and severity of P. solanacearum ranged between 27-39% and 86-92% respectively on all tomato varieties tested; the hybrid F1 Jaguar proved to be less susceptible to bacterial wilt than the control Rio Grande. All the varieties tested had a similar susceptibility with incidence and severity up to 45 and 80% respectively, to E. carotovora. Overall, no significant differences on disease incidence were observed for the two diseases tested. However, the difference in yield between the tested varieties appears to be high. We recommend the use of the hybrid varieties based on their higher production potential of larger fruits and low disease incidence.

Authors and Affiliations

Zachee Ambang, Sully Mengue, Philippe Kosma, Charles Carnot Asseng, Jules Patrice Ngoh Dooh

Keywords

Related Articles

Evaluation of Genetic Diversity in Agromorphological Traits of Forty Two Aman Rice Genotypes (Oryza sativa L.) Using D2 Analysis

The experiment was conducted with forty two genotypes of rice at the experimental farm of Sher-e-Bangla Agricultural University, Dhaka during the period of July 2013- December 2013 to estimate the diversity among 42 Aman...

Physiological Responses to Drought Stress in Jatropha curcas Seedlings

Aims: The aim of the study was to investigate the physiological mechanisms of Jatropha curcas seedlings exposed to drought and the possible influence of seedling age. Study Design: A pot experiment was carried out using...

Vegetable Production Potential of Turkey

The ecological diversity in Turkey has a great role on formation agricultural systems. Turkey has been the fourth largest vegetable producer after China, India, and the United States, with 29.522.290 million tons of prod...

Screening of Disease Resistant Varieties against Brown Leaf Spot of Oryza sativa in Allahabad, India

Brown leaf spot disease is the most serious disease of rice. 25 varieties were screened against brown leaf spot caused by Helminthosporium oryzae during session (Kharif) 2014 and 2015. The results were four varieties rec...

Performance and Gut Morphometry of Broiler Fed Maize Based Diets Supplemented with Charcoal and Honey as Anti-aflatoxin

The study was conducted to assess The effect of charcoal and honey on the zoo technical performance and gut morphometry of broiler birds fed naturally aflatoxins contaminated maize based diets in a comparative study was...

Download PDF file
  • EP ID EP351294
  • DOI 10.9734/AJEA/2016/22138
  • Views 112
  • Downloads 0

How To Cite

Zachee Ambang, Sully Mengue, Philippe Kosma, Charles Carnot Asseng, Jules Patrice Ngoh Dooh (2016). Assessing the Resistance of Three Tomato Varieties to Bacterial Wilt and Stem Rot. Journal of Experimental Agriculture International, 11(3), 1-13. https://europub.co.uk/articles/-A-351294