ASSESSING WATER CONSUMPTION OF BARLEY CULTIVATION IN THI-QAR PROVINCE, IRAQ

Journal Title: Journal CleanWAS - Year 2017, Vol 1, Issue 1

Abstract

We assessed the blue and green water consumption for cultivating barley in the Thi-Qar province, Iraq. CROPWAT 8.0 model was used to compute the total crop water use for both crops based on the meteorological data such as rainfall, maximum and minimum temperature, wind speed, sunshine and humidity as well as the soil and crop characteristics. The Penmann-Monteith method has been applied to calculate the evapotranspiration rate. The results showed that the ranges of blue water consumption for barley for10 years were between 761 m3/ton – 2,275 m3/ton. Whereas the green water footprint for the same years was ranged from 47 m3/ton – 1,235 m3/ ton. The results of this study can provide valuable information about water consumption and water availability in the Thi-Qar Province and serve as a guideline to solve or reduce water scarcity problem, thus help the relevant authorities to adopt new water strategies for Thi-Qar Province, Iraq

Authors and Affiliations

Mahmood Jama, Abdul Hasan, Marlia M. Hanafiah

Keywords

Related Articles

HEAVY METAL AND ANTIBIOTIC RESISTANCE BACTERIA IN MARINE SEDIMENT OF PAHANG COASTAL WATER

The presence of heavy metal and antibiotic resistance bacteria in the marine sediment may indicate heavy metal pollution and antibiotic abuse present in the environment. In this study, a total of 89 bacteria isolated fro...

Immunomodulatory Effect of Alginic Acid from Brown Seaweed Sargassum Wightii on Disease Resistance in Penaeus Monodon

In recent days, bacterial diseases are very common among all the aquatic organisms. Particularly in grow out ponds they cause heavy loss in aquaculture. To overcome this problem, the use of antibiotics become a common pr...

THE ROLE OF BACILLUS PASTEURII ON THE CHANGE OF PARAMETERS OF SANDS ACCORDING TO TEMPERATURE COMPRESION AND WIND EROSION RESISTANCE

Microorganisms have played a critical role in geological processes and in the formation of soils throughout geological time. It is hypothesized that biological activity can also affect soil properties in short engineerin...

BACTERIAL POPULATION STUDY IN OIL-CONTAMINATED AND UNCONTAMINATED SOILS

Soil provides a vital habitat primarily for bacteria to continue the process of biogeochemical cycle. The remarkable metabolic diversity and capacity of the soil bacteria is increasingly being harnessed for the benefit o...

CHNS ANALYSIS TOWARDS FOOD WASTE IN COMPOSTING

High food waste generation in Malaysia that reached up to 15, 000 tonnes per day assign for major problems towards environment, economy and social aspect. Alternative method had been studied for the past years, but compo...

Download PDF file
  • EP ID EP261006
  • DOI 10.26480/jcleanwas.01.2017.30.34
  • Views 159
  • Downloads 0

How To Cite

Mahmood Jama, Abdul Hasan, Marlia M. Hanafiah (2017). ASSESSING WATER CONSUMPTION OF BARLEY CULTIVATION IN THI-QAR PROVINCE, IRAQ. Journal CleanWAS, 1(1), 30-34. https://europub.co.uk/articles/-A-261006