Assessment of anemia knowledge among pregnant Women
Journal Title: World Journal of Pharmaceutical Sciences - Year 2016, Vol 4, Issue 3
Abstract
Everyone having some food and diet but the question arises about healthy and nutritive food and diet. These malnutrition condition leads to the anemia means lack of hemoglobin. Anemia is common in pregnant women because they need more and more nutrition to develop baby in her body. Both developed and developing countries are affected by anemia. This study was done to assess the knowledge and practice among the pregnant women about the anemia.
Authors and Affiliations
Dr. Ritu Saxena
Keywords
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