Bacterial canker caused by Clavibacter michiganensis subsp. michiganensis in naranjilla in Ecuador

Journal Title: Biotecnología Vegetal - Year 2017, Vol 17, Issue 4

Abstract

Bacterial canker of naranjilla or lulo (Solanum quitoense and Solanum pectinatum) is a new disease that could completely destroy naranjilla plants. The objectives of this study were to identify and characterize bacteria associated with canker wilt of naranjilla, and to determine the importance of wounds in the dissemination and transmission of bacterial canker. Symptoms of this disorder consist of dieback and leaves showing incurvature which was diagnostic to confirm bacterial wilt. Collapse of leaf panel on Nicotiana tabacum confirmed that the bacterium is phytopathogenic. This bacterium showed positive serological tests for Clavibacter michiganensis subsp. michiganensis, positive Gram reaction, growth on NCP 88, (ELISA+ GRAM+ NCP 88 +) as well as re-isolation through Koch postulates in Solanum cheesmanii. Aerial wounds appear to be the most important means for dissemination. More research is needed about the molecular characterization of the bacterium, and potential for the bacterium to be transmitted to other solanaceous crops.

Authors and Affiliations

Carlos Bolanos-Carriel , Patricio Gallegos , José B. Ochoa, María Insuasti , Verónica Bonilla , Mary H. Evans , Jorge Alvarez , Dario Ramirez, Antonio León-Reyes

Keywords

Related Articles

Bioactive seaweed extracts as biostimulants of growth and protection of plants

Seaweed extracts are widely used in agriculture as plant growth biostimulants and constitute an ecological alternative to the excessive consumption of synthetic agrochemicals. These bioproducts are complex mixtures of se...

Effect of IAA on in vitro rooting of Gigantochloa atter (Hassk.) Kurz.

Vegetative propagation of Gigantochloa atter (Hassk.) Kurz. It is difficult due to their handling, transportation and poor root development. The tissue culture techniques allow increasing the number of these plants in a...

Effect of the density of explants and the volume of culture medium on the micropropagation of cassava in a Temporary Immersion System

Due to the need of producing high quality planting material available to cassava growers, it has been necessary to look for alternatives in order to increase the efficiancy of in vitro propagation methods and their autom...

Growth, regeneration and radiosensitivity of sugarcane callus (Saccharum spp. Hybrid var. "SP 70-1284") treated with

Calluses in growth of sugar cane, variety “SP 70-1284”, were radiated with a source of 60Co. The studied doses were between 10 and 80 Gy. The affectation of the Gamma radiation source 60Co in the growth of the callus and...

In vitro propagation of Pinus cubensis Griseb plants

Micropropagation of plants from the genus Pinus has been done in several species. However, micropropagation of Pinus cubensis Griseb has not been reported. This species has a great economical importance. Then, the aim...

Download PDF file
  • EP ID EP683043
  • DOI -
  • Views 159
  • Downloads 0

How To Cite

Carlos Bolanos-Carriel, Patricio Gallegos, José B. Ochoa, María Insuasti, Verónica Bonilla, Mary H. Evans, Jorge Alvarez, Dario Ramirez, Antonio León-Reyes (2017). Bacterial canker caused by Clavibacter michiganensis subsp. michiganensis in naranjilla in Ecuador. Biotecnología Vegetal, 17(4), -. https://europub.co.uk/articles/-A-683043