Bio-Fabrication of Silver Nanoparticles from Vigna Mungo Seed Extract and its Effect on the Fungus, Fusarium Oxysporum in Vitro
Journal Title: International Journal of Environment, Ecology, Family and Urban Studies (IJEEFUS) - Year 2019, Vol 9, Issue 3
Abstract
Silver nanoparticles are being widely used and obtaining great attention in the field of microbiology and agriculture. The present experiment was performed to bio-fabricate silver nanoparticles from Vigna mungo seed extract and to appraise it’s the antifungal property. Results showed that the silver nanoparticles have a great absorption at 440nm and their characterization of size and shape was done by SEM analysis. The biofabricated 20nm, spherical nanoparticles exhibited antifungal properties and inhibited the growth of fungus, Fusarium oxysporumin vitro
Authors and Affiliations
Aiman Zafar, Rose Rizvi, Irshad Mahmood
Keywords
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- EP ID EP608443
- DOI 10.24247/ijeefusjun20196
- Views 102
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