Build the Competitiveness of Potential Agricultural Commodities in South Sulawesi, Indonesia

Abstract

Competitiveness is the ability of producing goods and services that meet the test of international, and at the same time is also able to maintain a high level of income and sustainable regional produce, or the ability level of income and employment are high with fixed open to external competition. Competitiveness also can also be defined as the capacity of Nations to face the challenges of the international markets and competition while maintaining or increasing income riilnya. Improvement of competitiveness of agricultural commodities valued contextual and has a strong justification, for the following reasons: (1) the dominance of the role of the agricultural sector in the structure of employment, the improvement of the welfare of the community, and poverty reduction, (2) potential natural resources and development technology in pro-duktivitas and increase the efficiency of farming, (3) the challenges of economic globalization that requires-tut's ability of competitiveness in the domestic market and export, and (4) the Government's commitment in the development of agriculture with the objectives of quality growth (growth and equity) nationally. In the context of the improvement of the competitiveness of agricultural commodities needed understanding and measuring instrument that can be shared to measure performance of competitiveness, as well as policy measures in support of performance improvement of competitiveness in the field. Competitiveness is understood as a static concept. Therefore, the required Dynamics performance is anticipated to be tended as well as the possible anticipatory policies formulated with effective

Authors and Affiliations

Dr IR HJ Apiaty Kamaluddin MS. I

Keywords

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  • EP ID EP245219
  • DOI -
  • Views 74
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How To Cite

Dr IR HJ Apiaty Kamaluddin MS. I (2016). Build the Competitiveness of Potential Agricultural Commodities in South Sulawesi, Indonesia. International journal of Emerging Trends in Science and Technology, 3(12), 4890-4901. https://europub.co.uk/articles/-A-245219