Calcium in Soils and its Relevance to Tea Cultivation
Journal Title: Indian Journal of Plant and Soil - Year 2017, Vol 4, Issue 2
Abstract
The importance of Soil pH maintenance to optimize Calcium content in soil for keeping optimum Calcium content in tea tissues for unrelenting good performance of its physiological functions vital to have sustainable productivity levels for economic survival of tea industry.
Authors and Affiliations
V. Ranganathan
Efficient and Economic use of Limited Resources for Maximizing Productivity and Profitability of Sunflower (Helainthus Annuus L.)
Field experiment was carried out during spring season of 2013 at the N.E. Borlaug Crop Research Centre, G.B. Pant University of Agriculture and Technology, Pantnagar (Uttarakhand) to study the effect of production factor...
Calcium in Soils and its Relevance to Tea Cultivation
The importance of Soil pH maintenance to optimize Calcium content in soil for keeping optimum Calcium content in tea tissues for unrelenting good performance of its physiological functions vital to have sustainable produ...
Green Manuring: Myth or Reality
A green manure crop is used primarily as a soil amendment and a nutrient source for subsequent crops. The positive role of green manuring in crop production has been known since ancient time. Organic matter is the life o...
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Defining Viable Population Density in Tea (Camellia L. Spp.) New Clearings
Decisions on population density to start with in new clearings or replanting old tea, depends on how soon the leaf area index attains optimum level to make the plants productive so that the break-even point is reached at...