Chemical Constituents of Mistletoe (Viscum album L. var. coloratum Ohwi)
Journal Title: IOSR Journal of Pharmacy and Biological Sciences (IOSR-JPBS) - Year 2017, Vol 12, Issue 4
Abstract
Six compounds from the stems and leaves of Viscum album L. var. coloratum Ohwi were isolated and characterized. The structure of six compounds was elucidated as adenosine (1), thymidine (2), syringing (3), 1,5-dimethyl-6,8-dioxatricyclo[4.2.1.03,9]nonane-3-methyl-2,4-pentadienoic acid (4), homoeriodictyol-7-Oβ-apiosyl-(1→2)-O-β-glucoside (5) and homoeriodictyol-7-O-β-apiosyl-(1→5)-O-β-apiosyl-(1→2)-O-βglucoside (6) based on the NMR and MS spectral evidence.
Authors and Affiliations
Byoung-Jae Park, Tomohiko Matsuta 2, Hiroaki Samejima3, Cheol-Ho Park4 ,, In Je Sung4, Bo-Duck Lee4, Michio Onjo1 *
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