COMPARISON OF LS-TYPE METHODS FOR DETERMINATION OF OLIVE OIL MIXTURES ON THE BASIS OF NIR SPECTRAL DATA
Journal Title: Metrology and Measurement Systems - Year 2008, Vol 15, Issue 4
Abstract
The spectrophotometric analysis of oil mixtures, containing olive oil, is the subject of this paper. Its objective is to compare six least-squares-type estimators which are potentially applicable for determination of a selected component of the mixture. The comparison presented is based on the criteria related to measurement uncertainty.
Authors and Affiliations
AGATA LATAŁA, ROMAN MORAWSKI
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