Comparison of selected parameters of body composition in a group of sporting and non-sporting women

Journal Title: Roczniki Państwowego Zakładu Higieny - Year 2018, Vol 69, Issue 3

Abstract

Background. Physical activity is bodily movement produced by skeletal muscle that requires energy expenditure and promotes health benefits. Appropriate physical activity is important in the prevention of cardiovascular disease, coronary heart disease, type 2 diabetes mellitus, obesity, metabolic syndrome, breast cancer, and others. Objective. The aim of the study was to compare the body composition of the selected group of women in relation to physical activity (group of sporting women (S) versus group of non-sporting women (N-S) using an InBody 230 instrument based on the principle of bioelectric impedance. Material and Methods. The group consisted of 140 women (nS = 70 vs nN-S = 70) aged 20-63 years (the average age of women doing sport was 41.1 ± 11.9 and 42.3 ± 10.87 for non-sporting women). Anthropometric measurements were made using the InBody 230 (Biospace Co. Ltd., Seoul, Republic of Korea). The Lookin’Body 3.0 software to process the results was used. The collected data concerning the anthropometric measurements were evaluated statistically and graphically in Microsoft Office Excel 2010 (Los Angeles, CA, USA). Results. The average value of BMI (Body Mass Index) of sporting women was 24.20 ± 3.54 kg.m-2 and non-sporting women 27.30 ± 5.97 kg.m-2 (PConclusions. The results of the measurements show the positive influence of physical activity on components of body composition in all age categories. Physical activity, along with rational nutrition, should be part of a healthy lifestyle for each individual.

Authors and Affiliations

Martina Gažarová, Lucia Mečiarová, Jana Kopčeková, M. Mária Holovičová, M. Bronkowska

Keywords

Related Articles

Exposure to lead and cadmium released from ceramics and glassware intended to come into contact with food

Background. The dietary intake of harmful elements, particularly lead and cadmium constitutes a health threat and essential measures should be undertaken to reduce consumer exposure. The latest risk assessments by the Eu...

Chaenomeles – health promoting benefits

Chaenomeles is a genus of deciduous spiny in the family of Rosaceae (Pomoideae subfamily). For centuries, the plant was used for a treatment of anemia, rheumatism, gout and cardiovascular diseases. The chemical compositi...

Environmental impact of the use of radiofrequency electromagnetic fields in physiotherapeutic treatment

Background. Electromagnetic fields used in physiotherapeutic treatment affect not only patients, but also physiotherapists, patients not undergoing treatment and electronic medical equipment. Objective. The aim of the w...

Influence of temperature and brewing time of nettle (Urtica dioica L.) infusions on vitamin C content

Background. Stinging nettle (Urtica dioica L.) can be found in temperate climate zones of Europe, Africa and America Nettle may be a source of nutritional ingredients, mineral salts, vitamins and antioxidants. Objective....

The effect of girls attitudes towards the health benefits of food on selected dietary characteristics. The GEBahealth Project

Background. Dietary habits are formed at an early age and to a large extent they affect such nutritional behaviour in adulthood. Mothers in particular, influence family nutrition. In this respect, their knowledge, attitu...

Download PDF file
  • EP ID EP497014
  • DOI -
  • Views 100
  • Downloads 0

How To Cite

Martina Gažarová, Lucia Mečiarová, Jana Kopčeková, M. Mária Holovičová, M. Bronkowska (2018). Comparison of selected parameters of body composition in a group of sporting and non-sporting women. Roczniki Państwowego Zakładu Higieny, 69(3), 257-266. https://europub.co.uk/articles/-A-497014