COMPLEX OF ACTIVITIES TO IMPROVE THE SYSTEM OF STRATEGIC MANAGEMENT OF PRODUCT QUALITY AT BAKERY ENTERPRISES
Journal Title: Наукові праці. Серія "Економіка" - Year 2018, Vol 312, Issue 300
Abstract
The article investigates a set of product quality measures at the bakery enterprises of the food industry. The development of the bakery industry is justified in accordance with its specifics, taking into account the peculiarities of the formation of the market for bakery products. The system of strategic quality management of bakery products is defined. The analysis of activity of the enterprises on manufacture of baking production and observance of corresponding norms, and standards of quality of production is carried out. The development of a set of measures to identify and improve the system of strategic quality management of enterprises producing bread and bakery products is proposed
Authors and Affiliations
H. O. Burdelna
Keywords
Related Articles
- EP ID EP508407
- DOI -
- Views 90
- Downloads 0
TARGETING INSURANCE IN UKRAINE: PROBLEMS AND PROSPECTS OF IMPLEMENTATION
The article regards the new scientific approaches to disclose insurance protection in agriculture through the use of scientific tools of economic theory, philosophy, financial science, inherent forms and methods of learn...
THE ECONOMIC NATURE OF RECEIVABLES
In the conditions of the intensification of the crisis in the economy of Ukraine, the reform of the national regula-tory framework for accounting, at domestic enterprises are increasingly paying attention to the manageme...
METHODOLOGICAL BASE OF GEODESIC OBSERVATIONS OF SUBSIDENCE OF BUILDING AND STRUCTURES FOUNDATIONS
The article reveals the methodical approaches to monitoring of behavior of bases of building and structures foundations. The main reasons of deformations of earlier built buildings and structures placed on forest landing...
CRITERIA OF ECONOMIC EFFICIENCY OF AGRICULTURAL ENTERPRISES
The essence of the economic criterion efficiency activity of the agricultural enterprises was consid-ered in the article. The decision of this problem is related to the necessity of acceptance of optimum deci-sions in th...
FUNDAMENTALS OF STATE REGULATION OF THE PROCESSES OF FORMATION AND USE OF THE LAND AND RESOURCE POTENTIAL OF RURAL AREAS
In this article, the main principles of state regulation of rural areas were revealed. It was determined that the conceptual foundations for the formation and use of the land and resource potential of rural areas are bas...