Dynamics of the content of H2O, Na, K, Ca and Mg in the eggs of bream, Abramis brama L. in natural conditions and under stress
Journal Title: Journal of Coastal Life Medicine - Year 2016, Vol 4, Issue 4
Abstract
Objective: To study the dynamics of H2O, Na, K, Ca and Mg content in the oocytes of bream, Abramis brama observed in prespawning period on breeding ground and in reply to catching, transportation and subsequent remaining of spawners in a cage. Methods: For research on the dynamics of H2O and cations content in the oocytes of bream females, Abramis brama in the course of eggs transition from maturity Stage IV to Stage V, fishes were caught from breeding ground in the coastal zone of the Volga Reach of the Rybinsk reservoir at the Vereteya Station. For studying the influence of stress, the bream (76 individuals) were caught from breeding ground by hauling the seine during 15 min. Capture, sorting and transportation for 3 h to the ponds were the stress factors. Samples of oocytes from 6–8 fishes were taken immediately after capturing, then two more were taken during transportation. Later fishes were removed from the cage in certain time intervals. Concentration of Na and K in the dissolved samples of oocytes was measured by the spectrometer (Flapho-4, Carl Zeiss, Iena, Germany) and content of Ca and Mg was measured by atomic-absorption spectrometer-1 (the same producer). Results: In natural conditions before spawning in the course of maturation of oocytes from maturity Stage IV to V, H2O content in the ovicells of bream has increased by 3.3% and concentration of Na, K, Ca and Mg has decreased by 24.9%, 38.1%, 56.2% and 65.7%, accordingly. Stress caused by capturing, transportation and the subsequent remaining of bream spawners in a cage did not change parameters of water-salt exchange of the oocytes. Conclusions: In natural conditions before spawning, the maturation of oocytes of bream from maturity Stage IV to V take place. Stress caused by capturing, transportation and the subsequent remaining of bream spawners in a cage prevents the transition of eggs from maturity Stage IV to V. It is suggested that in order to develop optimal technique stimulating oocytes maturation and the process of ovulation in industrial conditions, study of these reactions of spawners of one or another species in natural environment is preferentially conducted. Conditions of incubation and combination of hormonal preparations selected on the basis of these data should invoke similar effects as the ones spawners experience in natural habitat.
Ethnobotanical study on useful indigenous plants in Mahasheer National Park, AJK
Objective: To derive the indigenous ethnobotanical data of herbal medicines and plant resources from Mahasheer National Park, AJK during 2015. Methods: The data was collected through direct field observations, from nativ...
Effects of herbal plants (Zingiber officinale and Hibiscus sabdariffa) as dietary additives on serum biochemistry and some metabolites in Clarias gariepinus (Burchell, 1822)
Objective: To evaluate the effect of Zingiber officinale (ginger) and Hibiscus sabdariffa (roselle) as dietary supplements on serum biochemistry and some metabolites (urea and creatinine) in Clarias gariepinus (C. gariep...
Degradation study of different brands of paracetamol by UV spectroscopy
Objective: To investgate the forced degradation study for the determination of degradation of the drug substance. Methods: Paracetamol was exposed to different conditions according to International Conference on Harmoniz...
Phytochemical constituents and larvicidal activity of Tragia involucrata Linn. (Euphorbiacea) leaf extracts against chikungunya vector, Aedes aegypti (Linn.) (Diptera: Culicidae)
Objective: To determine the phytochemical and larvicidal activity of Tragia involucrata (T. involucrata) leaf extracts against fourth instar larvae of Ae. aegypti. Methods: Phytochemical analysis of hexane leaf extract w...
Antimicrobial activity of Rosmarinus eriocalyx essential oil and polyphenols: An endemic medicinal plant from Algeria
Objective: To evaluate the antimicrobial potency of Rosmarinus eriocalyx (R. eriocalyx) essential oil and total polyphenols against pathogenic microorganisms. Methods: Antimicrobial activity of R. eriocalyx extracts was...