Economic Efficiency of Production of Semi-Prepared Frozen Garnish «Borshchova Zapravka»
Journal Title: Бізнес Інформ - Year 2015, Vol 11, Issue 0
Abstract
The article is concerned with economic substantiation of the feasibility of production of semi-prepared frozen garnish «Borshchova Zapravka» within the framework of economic enterprises. In order to estimate economic efficiency of production of «Borshchova Zapravka», the projected profitability of marketing this product must be calculated as well as compared with the average similar indicators. Analysis of the finished calculations of the economic efficiency of production of semi-prepared garnish «Borshchova Zapravka» provides for conclusion that production of the novelty is cost effective. This is evidenced by the calculated level of profitability, which is above the average level prevailing in the market by 15.9% (the calculated level of profitability is 35.9%, the average level of profitability in the market - 20%), thus allowing enterprise not only strengthen its position, but also improve profitability even in comparison with the planned efficiency indicators.
Authors and Affiliations
Dmitro Odarchenko, Andrii Odarchenko, Tetiana Karbivnycha, Kateryna Spodar
Keywords
Related Articles
- EP ID EP101275
- DOI -
- Views 93
- Downloads 0
Modeling of Strategic Development of Creative Component of Management of International Companies in the Software and Computer Services Sector
The article is aimed at exploring the innovative-creative component of management of companies in the software and computer services sector (henceforth - IT-companies), based on its qualitative and quantitative analysis,...
Developing a System to Diagnose the Financial Security of Trade Enterprises
The article is aimed at identifying the structural-logical progression of building a system to diagnose the financial security of trade enterprises with a view to improve the efficiency of its management. A structural-lo...
Approach to Classification of Enterprises with the Aim to Assess Results of Introduction of Corporate Information Systems
The task of this study is detection of new instruments for increase of efficiency of introduction of corporate information systems of ERP class. The article offers an approach to classification of enterprises, which woul...
Diagnostics of the Extent of Conflict Among Co-Workers and Ways to Overcome the Destabilization of Socio-Labor Relations at Enterprise
The article discloses the essence of the concept of «diagnostics of the extent of conflict among co-workers», which should be understood as the process of assessing the status of conflict situations among co-workers, tre...
Conceptual Foundations of Monitoring
The article states the conceptual foundations of building up and functioning of the monitoring of objects of the organisational type. It formulates a generalised definition of the monitoring as a process of object observ...