Effect of Bypass Fat Supplementation on Milk Yields and Milk Composition of Sahiwal Dairy Cow
Journal Title: International Journal of Agricultural Science and Research (IJASR) - Year 2017, Vol 7, Issue 6
Abstract
Role of bypass fat in rations of the high producing dairy animals is very crucial for enhancing the energy density of the ration. The experiment was conducted in animals of advance pregnancy at Government dairy farm. Twelve cows were selected for the trial and divided into two groups. Control group was fed with a basal diet alone and animals of treatment group received bypass fat @100g/day/animal along with basal diet for the period of 28 days. Significant (P<0.05) increase in milk production and non-significant (P>0.05) increase in SNF, lactose and protein was observed in treatment group as compared to control one.
Authors and Affiliations
Rashmi Lata Rakesh, Roopali B, Manju Roy, Rashmi Kashyap, Sushovan Roy
Keywords
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