Effect of Drought Stress on Bread Wheat (Triticum aestivum L.) Genotypes
Journal Title: Journal of Agronomy, Technology and Engineering Management - Year 2023, Vol 6, Issue 1
Abstract
Drought is one of the environmental stress factors and the most important factor limiting crop production, especially in rain-based agricultural areas. This research aimed to determine the effects of drought stress on some bread wheat genotypes and to determine drought tolerant genotypes among genotypes. In the research, 20 bread wheat genotypes were used as material. The experiment was carried out in fully controlled greenhouses belonging to the Faculty of Agriculture of Dicle University in 2022 according to the randomized blocks trial design with 4 replications. An artificial drought stress environment was constituted by irrigating the pots up to 40% of the field capacity. As a result of the research, as the plants belonging to five genotypes lost their vitality as a consequence of the drought effect, observations could not be taken and they were not subjected to statistical analysis. Among the investigated characteristics, the chlorophyll content (SPAD) value in the spiking stage, the chlorophyll content (SPAD) value in the flowering stage, the number of days spike, and the plant height were affected by the drought application at the level of 1%, while the spike height and the number of grains per spike were affected at the 5% level. It is noteworthy that line 6, which is the prominent genotype among the genotypes in terms of spike yield, is also the earliest, has the longest plant height, and is the genotype with the highest number of grains per spike.
Authors and Affiliations
Levent Yorulmaz, Cuma Akıncı, Önder Albayrak, Muhammet Öner
Keywords
Related Articles
- EP ID EP725020
- DOI 10.55817/ANFO7526
- Views 27
- Downloads 0
Arsenic Toxicological Importance in Air Pollution
Air pollution is a global environmental concern that poses significant risks to human health. Among the various pollutants, arsenic (As) has gained considerable attention due to its widespread occurrence and severe toxic...
Colibacillosis in Modern Poultry Production
Colibacillosis, a bacterial infection caused by pathogenic Escherichia coli strains, poses significant challenges to contemporary poultry farming. This paper provides a succinct overview of key aspects related to the dis...
Significance of Microplastics in Agricultural Soil
Microplastics (MPs) can effect terrestrial ecosystems (approximately 20% of the pollution rate), but it also strongly effect aquatic ecosystems, with an estimate of 80% of the marine pollution. In the present time, we ar...
Analysis and Impact of Factors Influencing Supply and Demand of Wine
The paper presents the state, importance, risks, and other factors regarding wine supply and demand. Vine cultivation and wine production, as part of agricultural production, contribute to a certain extent to the gross d...
Strategies for Reducing Rural Poverty in Developing Countries
Rural poverty in developing countries comes in various forms. Food insecurity, discrimination, human rights violations, inadequate health care, and social protection are just some of the manifestations of poverty that af...