EFFECT OF ELECTROCHEMICAL ACTIVATION OF WATER ON THE EQUILIBRIUM STATE OF WATER-ALCOHOL MIXTURES
Journal Title: Международный научный журнал "Интернаука" - Year 2018, Vol 1, Issue 6
Abstract
The aim of the paper is to study the mechanism for establishing the equilibrium state of water-alcohol mixtures at the main stages of vodka creation using the electrochemical activation of water.
Authors and Affiliations
Oleg Kuzmin
ХОТИРАНИНГ ПАСАЙИШИ ВА УНИ БАРТАРАФ ЭТИШ ЙЎЛЛАРИ
Маколада инсон хотирасини кучсизланиши, унга таьсир этувчи омиллар, паришонхотирлик, хотирани кучайтириш масалалари куриб чикилган.
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