Effect of EMS on morpho-physiological characters of wheat in reference to stay green trait
Journal Title: Journal of Applied and Natural Science - Year 2017, Vol 9, Issue 2
Abstract
To feed the ever growing world population, the demand of food supply must be increased by 70 % of major cereal crops like wheat, rice etc. It was predicted that the detrimental effect of abiotic stresses like drought, heat, salt etc. on yield would be decreased by genetic improvement in terms of photosynthetic response, long green leaf duration and delayed leaf senescence. ‘Stay green’ is a vital trait of all crops which is directly associated with the capacity of the plant to maintain CO2 assimilation, photosynthesis and chlorophyll content. The present study was conducted to develop the stay green mutants genotype by using 1.5 % Ethyl Methane Sulphonate (EMS). The variety K 7410 showed highest leaf area 37.34 cm2, seeds per spike 65.47, 1000 grain weight 62.03 g after treatment of EMS among morphological characters observed. Among physiological characters of wheat variety Sonalik showed lowest RWC (21.48 %), HD 2135 showed lowest chlorophyll content (33.53 µg/cm2) and C 306 showed lowest photosynthetic rate (15.05 µmol/m2sec) after treatment of EMS. But varieties K 7410, VL 401 and RAJ 3765 varieties showed higher value of physiological characters after the treatment. The results suggested that the stay green trait had been developed by mutation (EMS) in these three wheat varieties and they can exhibit better tolerance under abiotic stress conditions like drought, high temperature. Such results would prove useful for further research and crop management in stress affected areas or under unfavourable climatic conditions.
Authors and Affiliations
Naresh Pratap Singh, Vaishali Vaishali
Keywords
Related Articles
- EP ID EP286860
- DOI 10.31018/jans.v9i2.1316
- Views 117
- Downloads 0
Bio-friendly management of Guava fruit fly (Bactrocera correcta Bezzi) through wrapping technique
Fruit fly (Bactrocera correcta Bezzi) is the major pest of Guava grown in Baruipur region of West Bengal, contributing upto 90% yield loss. The present study was undertaken during 2011-12 at farmers’ field to validate th...
Effect of Indole 3-butyric acid (IBA), rooting media and their interaction on different rooting and growth characteristic of air-layers in guava (Psidium guajava L. cv. L-49)
The present investigation was undertaken to study the effect of different concentrations of Indole 3-butyric acid (0, 2000, 4000, 8000 and 10000 ppm), different types of rooting media (i.e. sphagnum moss, coco peat, verm...
Altitudinal variation in the volatile constituents of Cymbopogon flexuosus from Uttarakhand region of Himalaya
The essential oils of Cymbopogon flexuosus (lemon grass) of the family Poaceae collected from different altitudes of the Uttarakhand region of Himalaya were subjected to detailed GC/MS analysis in order to determine the...
Response surface optimization for development of Dragon fruit based ready to serve drink
Dragon fruit based ready to serve drink (RTS) was formulated using dragon fruit (60-80% v/v), grape juice (0-10% v/v) and sugar syrup (2-6% v/v). The juice concentrations were optimized using response surface methodology...
Evaluation of genotoxi City of acetamiprid using PCR technique on mosquito genome
The present studies deal with the evaluation of the genotoxic potential of acetamiprid at LD40 on a mosquito Culex quinquefasciatus by adopting polymerase chain reaction technique (PCR). This technique was used for detec...