Effect of salicylic acid on yield and yield component of grapevine (Vitis vinifera) under salinity stress condition
Journal Title: International Journal of Farming and Allied Sciences - Year 2017, Vol 6, Issue 1
Abstract
Salinity is one of the limiting factors in agricultural production. Salicylic acid, as a plant growth regulator, is able to increase the salt tolerance of crops. Therefore, the effects of salicylic acid on quantitative and qualitative traits and some physiological parameters of grapevine (Cul. Ruby) under saline conditions was studied in Khash, Iran. The treatments include foliar application of four concentrations of salicylic acid (0, 0.1, 0.5 and 1 mM) in a randomized complete block design with three replications. Results showed that the effect of salicylic acid on yield, bunch number, bunch width, bunch weight, berry length and berry number per bunch were significant. But there were no significant effects recorded for bunch length. The effect of salicylic acid on the growth and yield were significant. Based on the results of this research, using 1 mM salicylic acid to increase the yield of Ruby grapevine under salt stress conditions is recommended.
Authors and Affiliations
Javad Roustakhiz, Ebrahim Saboki
The Impact of Applying Micronutrients on the Yield and Empty Seeds Rate in Sugar Beet
Yield of sugar beet seed influences by without using microelement fertilizers . In order to investigate the effect of solution-spraying micronutrient elements on the quantitave and qualitative seed of sugar beet an exp...
The effect of osmo-priming on morphological, physiological characteristics and biochemical changes of Ocimum basilicum under drought stress
Seed priming technique has been known as a challenge to improve germination and seedling emergence under different environmental stresses. One of the effects of reducing water content on soil is reduction of growth and...
The effect of blanching process on acrylamide formation in potato crisps
Acrylamide, a probable carcinogen, is formed via the Maillard reaction between reducing sugars and the amino acid asparagines during heating of carbohydrate-rich foods. Potatoes contain high levels of these precursors,...
The Effect of Different Treatments on Seed Dormancy Breaking and Germination of Polygonum Convolvulus
The study of weeds and providing their control and management strategies is usually associated with some problem due to weed seed dormancy and germination requirements. One of the important weeds with deep dormancy is...
Effect of feed on the mineral composition of Labeo rohita
Studies were conducted to evaluate the effect of plant-fishmeal feed and/or plant by-product based feed on minerals composition of Labeo rohita. Fish fed on rice polish alone served as control (T0). Feed ingredients we...